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2020 Ca di Alte Pinot Nero, Veneto

£11.00 inc. VAT

This light, fruity and perfumed Pinot Nero puts many a Burgundy to shame. With perfumes of cherries, strawberries and violets, it has an attractive bitter twist and a touch of sour cherry on the finish.

The vineyards are located in the hills and are south-west facing. The hillside sites experience cooler nights, allowing the aromatic compounds in the grapes to develop. The vines are trained using the Guyot system, planted on calcareous soils of volcanic origin.

The grapes were harvested, destemmed, crushed and then cool soaked for 24 hours. Maceration on the skins took place before fermentation at temperatures of up to 22°C. Following malolactic fermentation, 30% of the wine was aged in oak for four to five months prior to bottling.



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