If you love French Syrah then get stuck in to this youthful, peppery Syrah from an iconic winemaker of the northern Rhône.
Fruit is sourced from 3 parcels of young vine on the outskirts of St Joseph, vines on a sunny terrace of galets roulés on the left bank opposite the domain and other selected sites in the northern Rhône. Long fermentation with only indigenous yeasts, robotic pigeage to extract maximum colour and smooth tannins. Matured in french oak foudres with very low level of SO2.
Classic smoky peppery notes on the nose with lush, red fruit on the palate. Robust yet balanced, this is a stunning mouthful of youthful Syrah from Rhône.
Barbecued steak, roast pork with fennel garlic, Lancashire hotpot, wild mushroom linguine.